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Global Handbook on Food and Water Safety: For the Education of Food Industry Management, Food Handlers, and Consumers (книга)

Global Handbook on Food and Water Safety: For the Education of Food Industry Management, Food Handlers, and Consumers
Автор: Sonia Yuson
Ph.D. De Leon
Оригинал издан: 2003

«Global Handbook on Food and Water Safety: For the Education of Food Industry Management, Food Handlers, and Consumers»книга 2003 года.

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Содержание

От издателя

«Book DescriptionThis book is a practical reference on food and water safety that will be useful for food managers, trainers/educators, food handlers, and consumers worldwide. The first two chapters emphasize the importance of food and water safety…»

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