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Marketing Trends for Organic Food in the 21st Century (книга)

Marketing Trends for Organic Food in the 21st Century
Автор: '
Оригинал издан: 2004

«Marketing Trends for Organic Food in the 21st Century»книга 2004 года.

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«Book DescriptionThe marketing of organic products is viewed as a significant link between the production side of the business and the consumers, thereby facilitating the distribution of these relatively new products. It has become obvious that…»

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