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Specs: The Foodservice and Purchasing Specification Manual (книга)

Specs: The Foodservice and Purchasing Specification Manual
Автор: Lewis Reed
Оригинал издан: 2005

«Specs: The Foodservice and Purchasing Specification Manual»книга 2005 года.

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Содержание

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«Book DescriptionA ready resource of the standards by which foods are measured, purchased, and inspected SPECS: The Foodservice and Purchasing Specification Manual is a must-have reference manual for the standards by which food is…»

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