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The Coffee Book: Anatomy of an Industry from Crop to the Last Drop (книга)

The Coffee Book: Anatomy of an Industry from Crop to the Last Drop
Автор: Gregory Dicum
Nina Luttinger
Оригинал издан: ????

«The Coffee Book: Anatomy of an Industry from Crop to the Last Drop»книга ???? года.

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«An engaging, informative look at one of the most popular products in the world. Jammed full of facts, figures, cartoons, and commentary, The Coffee Book covers coffee from its first use in Ethiopia in the 6th century A.D. to the dramatic rise…»

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